Blue Pyrenees – then called Chateau Remy – was established in Western Victoria in 1963 by Remy Martin. French eccentricity was the hallmark of the Estate and the brand’s creation. In 2002 the Estate was purchased by a group of Australian wine-passionate businessmen. Eccentricity, with a New World twist, is guaranteed to continue with a new, innovative management and winemaking team at Blue Pyrenees Estate.
Here it is, in the Cellar Press magazine released today by Vintage Cellars. A special well done to Andrew, Chris and the winemaking team, Sean and the viticultural team and Hazelie and the production team. Midnight Cuvee 2010 was deemed the best Australian Sparkling wine, in a line up of many hundreds of wines, up against some quality wines from Tasmania, South Australia, a terrific stamp of approval. ... See MoreSee Less